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Neilly’s Meatloaf

Prep Time: 5 minutes
Cook Time: 1 Hour

  • 1-1/2 pounds ground beef, you may substitute ground turkey
  • Neilly’s sauce
  • 1/2 cup Italian seasoned dry bread crumbs
  • 1/2 cup milk
  • 1 egg
  • Tomato Sauce (optional)

Preheat oven to 350 degrees. In a medium bowl, combine beef, Neilly’s sauce, bread crumbs, milk and egg. In a foiled lined baking pan, shape mixture into a loaf. Bake for 1 hour. Let stand for 10 minutes before slicing.

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